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All cuisines › Palestinian

Zahra bil Tahini

Cauliflower with Tahini Sauce

Yes, keto as served. About 8g net carbs per serving.

Keto as servedLow Carb SideVegetable
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8gNet carbs
15gTotal carbs
7gFibre
10gProtein
38gFat
420Calories

What it is

Tender florets of cauliflower, lightly roasted or pan-fried, then drizzled generously with a creamy, zesty tahini sauce made from tahini paste, lemon juice, garlic, and water. A delicious and naturally keto-friendly mezze option.

Key ingredients

Cauliflower, tahini, lemon juice, garlic, olive oil, salt, water, fresh parsley for garnish.

Optional tweaks

Ensure cauliflower is not battered or breaded before cooking. Confirm tahini sauce contains no added sugar.

Watch out for

Cauliflower might be lightly battered or deep-fried in unhealthy oils. The tahini sauce could have hidden sugars (unlikely but possible in some regional variations).

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Palestinian menuAll 130 Palestinian dishes ›

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Shurabat Khudar bil Lahmeh
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Slow-Roasted Lamb Platter with Keto Sides
Slow-Roasted Lamb Platter with Keto Sides
Spicy Keto Cauliflower 'Potatoes'
Spicy Keto Cauliflower 'Potatoes'
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Tongues in Garlic Lemon Sauce
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Zahrat Ma'a Lahmeh
Cauliflower and Lamb/Beef Stew
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Zaytoun Mtabbal
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