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All cuisines › Polish

Kapusta Gotowana z Koprem

Boiled Cabbage with Dill

Yes, keto as served. About 6g net carbs per serving.

Keto as servedLow Carb SideVegetable
Kapusta Gotowana z Koprem, Polish dish
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6gNet carbs
10gTotal carbs
4gFibre
4gProtein
22gFat
250Calories

What it is

Simple and comforting, this side dish features tender white cabbage gently boiled and seasoned, typically with plenty of fresh dill and a touch of butter. It's a naturally low-carb accompaniment to many Polish meat dishes.

Key ingredients

White cabbage, butter, fresh dill, salt, pepper.

Optional tweaks

Ensure no flour or starch is added for thickening (as in "zasmażana" preparations). Confirm no sugar is added.

Say this to the waiter (Polish)

Kapusta Gotowana z Koprem proszę bez mąki lub skrobi do zagęszczania i bez dodatku cukru.

For Kapusta Gotowana z Koprem, please ensure no flour or starch for thickening, and no added sugar.

Watch out for

Hidden flour/starch thickeners. Added sugar.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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