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All cuisines › Polish

Keto Jajka w Sosie Tatarskim

Keto Eggs in Tartar Sauce

Yes, with a tweak: ensure mayonnaise and pickles/mushrooms are sugar-free. About 6g net carbs per serving.

Needs a tweakBalanced Protein/FatEgg
Keto Jajka w Sosie Tatarskim, Polish dish
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6gNet carbs
7gTotal carbs
1gFibre
25gProtein
45gFat
500Calories

What it is

Hard-boiled eggs served halved or whole, generously covered in a creamy, tangy tartar sauce made from mayonnaise, finely chopped dill pickles, mushrooms, capers, and fresh herbs.

Key ingredients

Hard-boiled eggs, mayonnaise, dill pickles (sugar-free), pickled mushrooms (sugar-free), capers, onion (minimal), fresh dill, mustard (sugar-free), lemon juice.

How to make it keto

Ensure mayonnaise and pickles/mushrooms are sugar-free. Request minimal onion. Confirm no bread served with it.

Say this to the waiter (Polish)

Keto Jajka w Sosie Tatarskim proszę, aby majonez, pikle i grzyby były bez cukru. Minimalna ilość cebuli. Bez pieczywa.

For Keto Jajka w Sosie Tatarskim, please ensure mayonnaise, pickles, and mushrooms are sugar-free. Minimal onion. No bread.

Watch out for

Sugary mayonnaise or pickles/mushrooms. Excessive onion. Served with bread.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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