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All cuisines › Portuguese

Febras de Porco Grelhadas com Salada Mista

Grilled Pork Steaks with Mixed Salad

Yes, with a tweak: request no fries (batatas fritas) or rice (arroz). About 5g net carbs per serving, lower than 6 in 10 Portuguese dishes.

Needs a tweakHigh ProteinPork
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5gNet carbs
8gTotal carbs
3gFibre
52gProtein
79gFat
1000Calories

What it is

Simple grilled pork steaks, often seasoned with garlic and olive oil. Served with a fresh mixed green salad, omitting the usual fries and rice.

Key ingredients

Pork steaks, olive oil, garlic, salt, pepper, lettuce, cucumber, tomato.

How to make it keto

Request no fries (batatas fritas) or rice (arroz). Ask for a simple mixed green salad (salada mista) with oil and vinegar dressing, or steamed green vegetables.

Watch out for

Fries and rice are standard. Salad dressings can contain hidden sugars; ask for oil and vinegar separately.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Portuguese menuAll 980 Portuguese dishes ›

Espetada Madeirense
Espetada Madeirense
Madeiran Beef Skewers (with Keto Sides)
Espetadas de Carne
Espetadas de Carne
Grilled Beef Skewers with Bay Leaf and Garlic, Keto Sides
Febras de Porco Grelhadas
Febras de Porco Grelhadas
Grilled Pork Cutlets with Keto Sides
Febras Grelhadas
Febras Grelhadas
Grilled Pork Steaks with Keto Sides
Febras Grelhadas
Febras Grelhadas
Grilled Pork Steaks (No Rice/Potatoes)
Frango Piri-Piri
Frango Piri-Piri
Piri-Piri Grilled Chicken (with Keto Sides)

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