Pan-Fried Skate Liver
Pan-Fried Skate Liver with Brown Butter and Capers
Yes, keto as served. About 2g net carbs per serving, lower than 9 in 10 Scottish dishes.
What it is
A delicate and highly prized Scottish delicacy, pan-fried skate liver, renowned for its rich, melt-in-the-mouth texture. It's served with a classic brown butter sauce, tangy capers, and a hint of fresh lemon and parsley.
Key ingredients
Fresh Scottish skate liver, unsalted butter, capers, fresh lemon juice, fresh parsley, sea salt, black pepper.
Optional tweaks
Naturally keto-friendly; ensure no bread or starchy garnish is added.
Watch out for
None significant. Minimal carbs from capers and lemon juice.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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