Teleća Rebra u Saftu
Braised Veal Ribs in Gravy (Keto)
Yes, with a tweak: ensure no flour or starch is used to thicken the sauce. About 7g net carbs per serving.
What it is
Tender veal ribs, slow-cooked in a rich, savory broth with aromatic vegetables (minimal to keep carbs low, or omitted) until falling off the bone. The gravy is naturally thickened without flour.
Key ingredients
Veal ribs, beef broth, onion (small amount), celery (small amount), garlic, tomato paste (minimal), bay leaf, paprika, salt, pepper, lard/oil.
How to make it keto
Ensure no flour or starch is used to thicken the sauce. Request minimal or no high-carb root vegetables (carrots, potatoes) if traditionally included.
Say this to the waiter (Serbian)
Za Teleća Rebra u Saftu, molim vas da sos ne bude zgušnjavan brašnom ili skrobom. Bez krompira i šargarepe, ili sa što manje.
For Teleća Rebra u Saftu, please ensure the sauce is not thickened with flour or starch. No carrots or potatoes, or very minimal.
Watch out for
Flour/starch in gravy, high-carb vegetables in the stew.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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