干贝包菜炖排骨汤
Double-Boiled Pork Ribs Soup with Dried Scallops & Cabbage
Yes, keto as served. About 6g net carbs per serving, lower than 6 in 10 Singaporean dishes.
KAPhoto coming soon
See photos of this dish ›6gNet carbs
10gTotal carbs
4gFibre
50gProtein
20gFat
400Calories
What it is
A comforting and nourishing clear soup, traditionally double-boiled to extract deep flavors from tender pork ribs, premium dried scallops, and sweet cabbage. Known for its umami richness.
Key ingredients
Pork ribs, dried scallops, cabbage, ginger slices, salt, white pepper, water.
Optional tweaks
No starch thickeners.
Watch out for
None if prepared correctly.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
More on the Singaporean menuAll 400 Singaporean dishes ›
Curry Chicken
Singaporean Chicken Curry with Keto Spices
Deep-fried Fermented Red Beancurd Pork Belly
Crispy Fermented Beancurd Pork Belly
Double Boiled Chicken Soup with Ginseng
Dry-fried Green Beans with Minced Pork
Fish Head Curry
Fish Head Curry (Keto Modified - No Potatoes)
Fish Head Steamboat
Fish Head Hotpot with Vegetables and Tofu