金华火腿香菇蒸鸡
Steamed Whole Chicken with Jinhua Ham & Mushrooms
Yes, keto as served. About 6g net carbs per serving, lower than 6 in 10 Singaporean dishes.
What it is
A luxurious whole chicken dish, steamed until tender, infused with the savory essence of Jinhua ham and earthy shiitake mushrooms. The broth remains clear and flavorful, perfect for a celebratory meal.
Key ingredients
Whole chicken, Jinhua ham slices, fresh shiitake mushrooms, ginger slices, spring onion, light soy sauce, sesame oil, white pepper.
Optional tweaks
Ensure no sugar is added to the sauce or marinade.
Watch out for
Hidden sugar in soy sauce or seasoning.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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