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All cuisines › Slovak

Grilovaná klobása s kyslou kapustou

Grilled Slovak Sausage with Sauerkraut (No Bread)

Yes, with a tweak: request no bread or potatoes. About 8g net carbs per serving.

Needs a tweakHigh FatPork
KAPhoto coming soon
See photos of this dish ›
8gNet carbs
12gTotal carbs
4gFibre
45gProtein
58gFat
720Calories

What it is

A flavorful grilled Slovak sausage (klobása), often made from pork, served with a generous portion of tangy sauerkraut. This hearty combination offers high fat and protein, making it an excellent keto option.

Key ingredients

Slovak klobása (pork sausage), sauerkraut, lard/oil.

How to make it keto

Request no bread or potatoes. Confirm the klobása does not contain high amounts of fillers (like breadcrumbs or rice). Ensure sauerkraut is unsweetened.

Say this to the waiter (Slovak)

Poprosím Grilovanú klobásu bez chleba a zemiakov. Obsahuje klobása minimum plnidiel? Je kyslá kapusta nesladená?

I'd like the Grilovaná klobása without bread or potatoes. Does the klobása contain minimal fillers? Is the kyslá kapusta unsweetened?

Watch out for

Fillers (e.g., breadcrumbs, rice) in some commercial sausages, hidden sugar in condiments (mustard), sweetened sauerkraut, traditional bread/potato sides.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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