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All cuisines › Slovak

Silná hovädzia polievka so zeleninou (bez cestovín)

Strong Beef Broth with Vegetables (No Noodles)

Yes, with a tweak: request no noodles (cestoviny) or dumplings (halušky). About 6g net carbs per serving, lower than 6 in 10 Slovak dishes.

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6gNet carbs
8gTotal carbs
2gFibre
30gProtein
18gFat
300Calories

What it is

A classic clear beef broth, rich in flavor, typically simmered with root vegetables and pieces of beef. Modified by omitting traditional noodles or dumplings.

Key ingredients

Beef bones, beef meat, carrots (small amount), celery root (small amount), parsley root (small amount), onion, salt, black peppercorns, bay leaf, water.

How to make it keto

Crucially, request no noodles (cestoviny) or dumplings (halušky). While traditional, the root vegetables add some carbs, but in small amounts they are usually fine in a large broth.

Watch out for

Noodles, dumplings, excessive amounts of root vegetables.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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