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All cuisines › Slovak

Údené rebro s chrenom a kyslou kapustou

Smoked Pork Ribs with Horseradish and Sauerkraut (No Bread)

Yes, with a tweak: request no bread or potatoes. About 8g net carbs per serving.

Needs a tweakHigh FatPork
KAPhoto coming soon
See photos of this dish ›
8gNet carbs
13gTotal carbs
5gFibre
70gProtein
78gFat
980Calories

What it is

Tender, juicy smoked pork ribs, traditionally served with freshly grated horseradish and a side of tart sauerkraut. This dish is rich in protein and fat, making it naturally keto when starchy sides are avoided.

Key ingredients

Smoked pork ribs, fresh horseradish, sauerkraut, salt.

How to make it keto

Request no bread or potatoes. Ensure sauerkraut is unsweetened and horseradish is plain (not mixed with sugar or cream).

Say this to the waiter (Slovak)

Poprosím Údené rebro bez chleba a zemiakov. Je kyslá kapusta nesladená a chren čistý, bez cukru či smotany?

I'd like the Údené rebro without bread or potatoes. Is the kyslá kapusta unsweetened and the chren plain, not mixed with sugar or cream?

Watch out for

Sugar in rubs/marinades used for smoking, sweetened horseradish, sweetened sauerkraut, traditional bread/potato sides.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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