Blomkool Kaasbak
Cauliflower Cheese Bake
Yes, keto as served. About 6g net carbs per serving.
What it is
Tender cauliflower florets baked in a rich, creamy cheese sauce, topped with more grated cheese and baked until golden and bubbling. A popular and comforting side dish in many South African homes and restaurants.
Key ingredients
Cauliflower, heavy cream, mature cheddar cheese, Parmesan cheese, butter, salt, black pepper, a pinch of mustard powder or nutmeg.
Optional tweaks
Crucially, ensure no flour or cornstarch is used to thicken the cheese sauce; it should be naturally thickened by cream reduction and cheese. Confirm no added sugars.
Watch out for
Flour or cornstarch thickeners in the cheese sauce, pre-made cheese sauces that contain sugar or starches.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.