Älgbiffar med Grönpepparsås och Smörstekt Vitkål (Keto-anpassad)
Elk Patties with Green Peppercorn Sauce and Sautéed White Cabbage (Keto-adapted)
Yes, with a tweak: ensure no breadcrumbs or flour in the patties or sauce. About 8g net carbs per serving.
What it is
Hearty patties made from ground elk, pan-fried and served with a rich, creamy green peppercorn sauce and tender sautéed white cabbage.
Key ingredients
Ground elk, egg (binder), heavy cream, green peppercorns, butter, white cabbage, onion (minimal), salt, pepper, beef broth.
How to make it keto
Ensure no breadcrumbs or flour in the patties or sauce. Request celeriac puree or extra white cabbage instead of potato.
Watch out for
Breadcrumbs/flour in patties, thickeners/sugar in sauce, traditional potato side.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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