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All cuisines › Swedish

Lammfärsbiffar med Fetaost, Rosmarin och Gräddsås

Lamb Mince Patties with Feta Cheese, Rosemary and Cream Sauce

Yes, with a tweak: ensure no breadcrumbs or flour are used as binders in the patties. About 7g net carbs per serving.

Needs a tweakBalanced Protein/FatLamb
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7gNet carbs
10gTotal carbs
3gFibre
65gProtein
75gFat
950Calories

What it is

Flavorful lamb mince patties, infused with salty feta cheese and aromatic rosemary, pan-fried to perfection. Served with a rich, creamy sauce and a side of sautéed green vegetables.

Key ingredients

Ground lamb, feta cheese, fresh rosemary, egg, salt, pepper, olive oil/butter, heavy cream, lamb/chicken broth, green beans/asparagus.

How to make it keto

Ensure no breadcrumbs or flour are used as binders in the patties. Confirm the cream sauce is free from flour/starch thickeners and added sugars. Request keto-friendly green vegetables.

Watch out for

Breadcrumbs/fillers in patties, flour/starch thickeners in sauce, sugary sauces, high-carb sides.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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