Trinidadian Pickled Peppers and Onions
Trinidadian Pickled Seasoning Peppers and Onions
Yes, keto as served. About 7g net carbs per serving.
What it is
A tangy and zesty side dish or condiment featuring thinly sliced seasoning peppers (pimento), bell peppers, and red onions, lightly pickled in a vibrant mixture of white vinegar, crushed garlic, and fresh herbs like chive and thyme. Served chilled to complement any main course.
Key ingredients
Pimento peppers, bell peppers (various colors), red onion, white vinegar, garlic, chive, thyme, salt, black pepper.
Optional tweaks
Crucially, ensure no sugar is added to the pickling liquid. Verify vinegar is plain white vinegar or apple cider vinegar without added sweeteners.
Watch out for
Onions and bell peppers contribute carbs; larger restaurant portions could add up. Some commercial vinegars or pickling solutions may contain hidden sugars.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.