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All cuisines › Ukrainian

Форшмак (Forshmak)

Savory Herring Spread (Keto-Friendly)

Yes, with a tweak: ensure no bread or potatoes are mixed into the spread itself. About 7g net carbs per serving.

Needs a tweakHigh FatFish
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7gNet carbs
8gTotal carbs
1gFibre
25gProtein
48gFat
550Calories

What it is

A delightful savory spread made from finely minced pickled herring, hard-boiled eggs, onion, and rich butter, often with a hint of green apple for freshness. Traditionally served with bread, this keto version is best enjoyed with fresh cucumber or celery sticks.

Key ingredients

Pickled herring fillets, hard-boiled eggs, onion, butter, small amount of green apple (optional), black pepper.

How to make it keto

Ensure no bread or potatoes are mixed into the spread itself. Request to be served with fresh vegetables (e.g., cucumber, celery) instead of bread or crackers.

Watch out for

Traditionally, bread (soaked in milk) or potatoes are used as a filler/binder in forshmak. Often served with rye bread. Green apple adds carbs if a significant amount is included.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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