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All cuisines › Ukrainian

Kapusnyak (keto versiya)

Hearty Keto Cabbage and Pork Soup

Yes, with a tweak: explicitly request no potatoes, beans, rice, or flour thickeners. About 8g net carbs per serving.

Needs a tweakBalanced Protein/FatPork
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8gNet carbs
14gTotal carbs
6gFibre
35gProtein
28gFat
420Calories

What it is

A robust and sour cabbage soup, traditionally made with sauerkraut and pork, adapted for keto by omitting high-carb thickeners and vegetables.

Key ingredients

Pork (ribs or shoulder), sauerkraut, fresh cabbage, onion, tomato paste (minimal), spices, dill, sour cream (for serving).

How to make it keto

Explicitly request no potatoes, beans, rice, or flour thickeners. Limit carrots and ensure no added sugar. Ask for a generous portion of meat and cabbage.

Watch out for

Traditional kapusnyak often contains potatoes or flour as a thickener. Restaurants may add sugar to balance the sourness of sauerkraut or use more carrots/tomato paste.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Ukrainian menuAll 1,128 Ukrainian dishes ›

Kapusniak
Kapusniak
Ukrainian Sauerkraut Cabbage Soup with Pork
Kapusniak
Kapusniak
Ukrainian Sauerkraut Soup (Keto Modified)
Kapusniak z Myasom
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Cabbage Soup with Meat
Kapusta Tushkovana z M'yasom
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Braised Cabbage with Pork Belly
Keto Borscht
Keto Borscht
Keto Beet and Cabbage Soup with Meat
Keto Cabbage Rolls
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Keto Cabbage Rolls (Rice-Free)

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