Meat Patties with Mushroom & Egg Filling (Zrazy style)
Ukrainian Meat Patties with Keto Filling
Yes, with a tweak: confirm the filling is keto-friendly (mushrooms, hard-boiled eggs, perhaps cheese) and does NOT include potatoes or buckwheat. About 7g net carbs per serving.
What it is
Savory ground meat patties (typically beef or pork), pan-fried until golden, with a delicious keto-friendly filling of sautéed mushrooms and chopped hard-boiled eggs, inspired by traditional Zrazy.
Key ingredients
Ground beef/pork, eggs (for binding and filling), mushrooms, onions, cooking oil, salt, pepper.
How to make it keto
Confirm the filling is keto-friendly (mushrooms, hard-boiled eggs, perhaps cheese) and does NOT include potatoes or buckwheat. Ensure no flour, breadcrumbs, or other starchy binders are used in the meat patty itself. Request keto-friendly sides only.
Watch out for
Traditional Zrazy fillings often contain potatoes or buckwheat. Flour or breadcrumbs are frequently used as binders in the meat mixture. Sugary sauces are also a potential risk.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
More on the Ukrainian menuAll 1,128 Ukrainian dishes ›
