Pechenya z M'yasom i Hrybamy
Braised Pork/Beef with Mushrooms and Root Vegetables (No Potatoes)
No, skip this one: about 16g net carbs per serving, close to a full day's carbs on strict keto. Better picks from the same menu are below.
Order one of these instead
What it is
A comforting, slow-cooked pot roast or stew featuring tender chunks of pork or beef braised with earthy mushrooms, onions, and carrots in a savory, rich broth. Traditionally made with potatoes, this keto version omits them entirely to reduce carb content.
Key ingredients
Pork/beef (e.g., shoulder, chuck), mushrooms (cremini, wild), onions, carrots, beef broth, garlic, bay leaf, salt, pepper, fresh herbs (dill, parsley), cooking oil/lard.
If you order it anyway
Crucially, request no potatoes. Ensure no flour or starch is used as a thickener, or confirm a keto-friendly thickener (e.g., xanthan gum) is used sparingly.
Watch out for
Potatoes (primary risk), flour/starch as a thickening agent, larger quantities of carrots or other root vegetables.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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