Ensalada de Berenjena
Eggplant Salad
Yes, keto as served. About 7g net carbs per serving.
KAPhoto coming soon
See photos of this dish ›7gNet carbs
13gTotal carbs
6gFibre
4gProtein
30gFat
350Calories
What it is
A flavorful salad made from roasted or grilled eggplant, mixed with bell peppers, onions, garlic, and dressed with olive oil and vinegar. It's a light, savory, and naturally low-carb side dish, often served cold.
Key ingredients
Eggplant, bell peppers, red onion, garlic, parsley, olive oil, red wine vinegar, salt, pepper.
Optional tweaks
Ensure no sugar is added to the dressing or during cooking. Confirm no starchy ingredients are mixed in.
Watch out for
Sweetened dressings or sauces.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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