Israeli keto guide

Flavorful and tender lamb chops, marinated and grilled to perfection. A staple of Israeli grilled meat restaur…

A highly seasoned, spicy sausage made from lamb, beef, or a mixture of both, often flavored with harissa, cumi…

Succulent lamb shoulder, slow-cooked until fall-apart tender, seasoned with savory spices. A rich and comforti…

A classic Israeli appetizer or side featuring firm, crumbly Tzfatit cheese (often made from sheep's milk), ser…

A refreshing and crisp salad made from the tender inner leaves or 'heart' of a cabbage, thinly sliced and dres…

Finely diced raw fresh tuna or salmon, seasoned with olive oil, lemon juice, capers, shallots (or red onion), …

A light and refreshing salad featuring sliced hearts of palm, mixed greens, cherry tomatoes, and cucumbers, dr…

Sweet bell peppers, typically red and yellow, roasted until tender and slightly charred, then dressed with ext…

Fresh zucchini slices or chunks lightly sautéed in olive oil with fragrant garlic and fresh dill until tender-…

A flavorful fillet of white fish (such as sea bream or cod) slow-cooked in a vibrant, spicy, and zesty sauce f…

A creamy and rich variation of the classic shakshuka, featuring eggs poached in a luscious sauce made from hea…

A simple yet flavorful side dish featuring fresh green beans simmered slowly in olive oil with crushed tomatoe…