Mish Dhie e Zier
Boiled Goat Meat (with broth)
Yes, keto as served. About 2g net carbs per serving, lower than 8 in 10 Albanian dishes.
What it is
Tender cuts of goat meat slow-boiled in its own rich broth, seasoned simply with salt, pepper, and sometimes a dash of high-quality olive oil and lemon. Served without any accompanying carbohydrates.
Key ingredients
Goat meat (e.g., shoulder, leg), water/broth, salt, black pepper, olive oil, lemon wedges (for serving).
Optional tweaks
Confirm no vegetables or starches are added to the stew or served alongside. Request generous olive oil.
Say this to the waiter (Albanian)
Dua Mish Dhie e Zier. Ju lutem sigurohuni pa perime apo niseshte të shtuar ose shoqëruese. Dhe me shumë vaj ulliri.
Can I have the Mish Dhie e Zier? Please ensure no vegetables or starches are added or served with it. And a generous amount of olive oil, please.
Watch out for
None, if prepared truly plain.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
More on the Albanian menuAll 280 Albanian dishes ›
