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All cuisines › American

Smoked Trout Platter

Smoked Trout Platter with Cream Cheese, Capers, and Red Onion (with Keto Dippers)

Yes, with a tweak: ensure no sugary glaze on the smoked trout. About 5g net carbs per serving, lower than 7 in 10 American dishes.

Needs a tweakHigh FatFish
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5gNet carbs
8gTotal carbs
3gFibre
45gProtein
70gFat
800Calories

What it is

Flaky smoked trout fillets served with generous dollops of cream cheese, thinly sliced red onion, briny capers, and lemon wedges. Specify low-carb vegetable sticks or keto crackers for dipping instead of bread.

Key ingredients

Smoked trout fillet, cream cheese, red onion, capers, lemon wedges, cucumber slices, celery sticks.

How to make it keto

Ensure no sugary glaze on the smoked trout. Request celery sticks, cucumber slices, or keto crackers instead of toast, bagels, or bread.

Watch out for

Sugary glazes on fish, accompanying bread/bagels/crackers, hidden sugars in cream cheese or sauces.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the American menuAll 370 American dishes ›

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Smoked Sausage Platter with Sautéed Peppers
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Smoked Sausage Platter with Sautéed Peppers & Onions
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Creamy Spinach Artichoke Dip with Celery & Cucumber
Steak and Eggs
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Steak and Eggs (No Toast, No Potatoes)
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