Criadillas Fritas
Fried Beef Testicles
Yes, keto as served. About 1g net carbs per serving, lower than 9 in 10 Argentinian dishes.
What it is
A traditional, though less common, Argentinian delicacy made from beef testicles, typically deep-fried until golden and crispy. Often served simply with lemon wedges.
Key ingredients
Beef testicles, cooking oil (e.g., beef fat, sunflower oil), salt, pepper, lemon wedges.
Optional tweaks
None needed. Ensure no breading or flour coating is used, which is generally not traditional for this dish in Argentina.
Watch out for
None if prepared traditionally without breading.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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