Tskhelov Katsadz Misov
Hot Pickled Meat Stew
Yes, keto as served. About 6g net carbs per serving, lower than 5 in 10 Armenian dishes.
What it is
A hearty stew featuring tender chunks of beef or lamb, slowly simmered with onions, garlic, and a tangy broth often derived from pickling liquid (e.g., sauerkraut juice or diluted vinegar brine). Naturally low in carbs.
Key ingredients
Beef or lamb stew meat, onions, garlic, sauerkraut juice (or vinegar/water brine), bay leaf, black pepper, salt, olive oil.
Optional tweaks
Ensure no potatoes, grains, or other starches are added.
Watch out for
None if prepared authentically without starches. Some restaurants might add root vegetables or thickeners.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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