Gebratene Taube (natur, ohne Beilagen)
Roasted Pigeon (natural, without carb sides)
Yes, with a tweak: ensure no starchy sides (e.g., potato dumplings, bread stuffing, rice). About 2g net carbs per serving, lower than 9 in 10 Austrian dishes.
What it is
A classic game dish featuring whole roasted pigeon, simply seasoned with salt, pepper, and herbs to highlight its rich, distinctive flavor. This preparation avoids starchy accompaniments.
Key ingredients
Whole pigeon, salt, pepper, herbs (e.g., thyme, rosemary), cooking fat (butter/lard).
How to make it keto
Ensure no starchy sides (e.g., potato dumplings, bread stuffing, rice). Request natural pan juices without thickeners or added sugar. Serve with a green salad or steamed low-carb vegetables.
Say this to the waiter (German)
Gebratene Taube bitte ohne stärkereiche Beilagen wie Knödel, Füllung oder Reis. Die Soße soll ohne Verdickungsmittel oder Zucker sein. Dazu grünen Salat oder Low-Carb Gemüse.
Gebratene Taube without starchy sides like dumplings, stuffing, or rice. Please ensure natural pan juices without thickeners or added sugar. Serve with a green salad or low-carb vegetables.
Watch out for
Starchy side dishes, sauces with thickeners or hidden sugars.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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