Spicy Shrimp Ceviche (Keto Modified, No Tortilla Chips)
Yes, with a tweak: the dish must be served *without* any tortilla chips, crackers, or other starchy accompaniments. About 7g net carbs per serving.
What it is
Succulent shrimp cured in a vibrant, zesty marinade of fresh lime and lemon juice, mixed with finely diced red onion, colorful bell peppers, fresh cilantro, and a fiery touch of scotch bonnet pepper.
Key ingredients
Cooked shrimp, fresh lime juice, fresh lemon juice, red onion, mixed bell peppers, fresh cilantro, scotch bonnet pepper, olive oil, sea salt, black pepper.
How to make it keto
Crucially, the dish must be served *without* any tortilla chips, crackers, or other starchy accompaniments. Confirm no added sugars in the marinade.
Watch out for
Hidden sugars in marinades; ubiquitous serving with high-carb tortilla chips, plantain chips, or bread.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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