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All cuisines › Belgian

Rosbief met Champignonroomsaus en Keto Groenten

Roast Beef with Mushroom Cream Sauce and Keto Vegetables

No, skip this one: about 19.5g net carbs per serving, close to a full day's carbs on strict keto. Better picks from the same menu are below.

Skip thisHigh ProteinBeef

Order one of these instead

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19.5gNet carbs
27.5gTotal carbs
8gFibre
77.5gProtein
105.3gFat
1411Calories

What it is

Tender slices of perfectly roasted beef (rosbief), typically served medium-rare, complemented by a rich and earthy mushroom cream sauce. Accompanied by seasonal low-carb vegetables.

Key ingredients

Beef top round or sirloin (rosbief), olive oil, butter, mushrooms (e.g., button, cremini), shallots, dry red wine, beef broth, heavy cream, fresh thyme, salt, black pepper, green beans or asparagus.

If you order it anyway

Request no flour or starch in the mushroom cream sauce. Ensure vegetables are cooked plainly without any high-carb additions.

Watch out for

Flour/starch in sauce, high-carb vegetables (e.g., potatoes), sugar in broth or wine.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Belgian menuAll 490 Belgian dishes ›

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Roast Venison with Keto-Adapted Sauce and Vegetables
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Skate Wing with Caper Butter and Keto Greens
Roomsoep van Waterkers
Roomsoep van Waterkers
Cream of Watercress Soup (No Potato)
Rundsbrochette met Keto Bijgerechten
Rundsbrochette met Keto Bijgerechten
Beef Skewer with Keto Sides
Salade de Chèvre Chaud
Salade de Chèvre Chaud
Warm Goat Cheese Salad (without honey or croutons)
Salade Liégeoise
Salade Liégeoise
Warm Green Bean and Bacon Salad (no potatoes)

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