Buche de Cerdo con Vegetales Salteados
Sautéed Pork Stomach with Low-Carb Vegetables (Keto)
Yes, with a tweak: ensure no starchy vegetables are included in the sauté. About 7g net carbs per serving.
What it is
Tender, pre-cooked pieces of pork stomach (buche), often marinated, quickly sautéed with garlic, onions, and bell peppers in a flavorful Dominican seasoning. A robust and traditional dish.
Key ingredients
Pork stomach (buche), olive oil, minced garlic, onion, assorted bell peppers, fresh cilantro, fresh lime juice, sea salt, black pepper.
How to make it keto
Ensure no starchy vegetables are included in the sauté. Confirm no hidden sugars in seasoning or marinades. Request generous oil for sautéing.
Watch out for
Hidden sugars in seasoning/marinade, potential for starchy side (like rice or plantains) if not explicitly ordered keto.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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