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All cuisines › Dominican

Buche de Res Guisado (Keto, sin víveres)

Stewed Beef Maw (Keto, no starchy vegetables)

Yes, with a tweak: request the stew be prepared without potatoes, yuca, or carrots. About 6g net carbs per serving, lower than 5 in 10 Dominican dishes.

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6gNet carbs
9gTotal carbs
3gFibre
45gProtein
45gFat
620Calories

What it is

Beef maw (stomach lining), stewed until incredibly tender in a flavorful criolla sauce. This offal dish is a testament to Dominican culinary resourcefulness, prized for its unique texture and rich taste. Served without typical high-carb additions.

Key ingredients

Beef maw, tomato paste, bell peppers, onions, garlic, cilantro, culantro, oregano, olive oil, vinegar, bay leaves, beef broth.

How to make it keto

Request the stew be prepared without potatoes, yuca, or carrots. Confirm no sugar is added to the sauce.

Watch out for

Similar to other guisados: starchy vegetables, tomato paste (in quantity), hidden sugars in seasonings.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Dominican menuAll 963 Dominican dishes ›

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Cabrito Guisado
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Braised Goat Stew with Keto Sides
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Dominican Braised Goat with Keto Vegetables
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