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All cuisines › Georgian

Soko Shemtsvari Qvelit

Fried Mushrooms with Cheese

Yes, keto as served. About 6g net carbs per serving.

Keto as servedHigh FatCheese
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6gNet carbs
8gTotal carbs
2gFibre
30gProtein
50gFat
600Calories

What it is

A simple yet incredibly satisfying dish of fresh mushrooms (often button or cremini) pan-fried until tender, then combined with generous amounts of melted Georgian cheese, such as Sulguni or Imeruli. Garlic and fresh herbs typically enhance the flavors.

Key ingredients

Mushrooms, Sulguni or Imeruli cheese, butter/oil, garlic, fresh herbs (cilantro, dill), salt, black pepper.

Optional tweaks

None typically needed, as this dish is naturally keto-friendly.

Watch out for

Minor carb contribution from mushrooms; ensure no starchy binders are used.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Georgian menuAll 476 Georgian dishes ›

Shkmeruli
Shkmeruli
Garlic Chicken in Cream Sauce
Soko Kecze
Soko Kecze
Mushrooms Baked with Sulguni Cheese
Soko Pkhali
Soko Pkhali
Mushroom Pkhali (Walnut and Herb Paste)
Soko Tsitli Perkit
Soko Tsitli Perkit
Mushrooms with Red Pepper and Herbs
Sokos Chashushuli
Sokos Chashushuli
Mushroom Stew
Sokos Qorma
Sokos Qorma
Creamy Mushroom Stew

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