Lammleber mit Zwiebeln und Salbei (Ohne Beilagen)
Pan-fried Lamb Liver with Onions and Sage (No Sides)
Yes, with a tweak: ensure no flour is used for dusting the liver. About 5g net carbs per serving, lower than 8 in 10 German dishes.
What it is
Tender lamb liver pan-fried to perfection with caramelized onions and fresh sage, rich in flavor and naturally low-carb. Served without traditional high-carb sides like potatoes or rice.
Key ingredients
Lamb liver
How to make it keto
Ensure no flour is used for dusting the liver. Request no potatoes, bread, or other starchy sides. Confirm no added sugar in onions.
Watch out for
Caramelization of onions may add minimal hidden sugars if not cooked carefully, but typically negligible. Ensure no flour binder is used for cooking the liver.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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