Chorizos de Cerdo Asados con Loroco
Grilled Pork Sausages with Loroco
Yes, with a tweak: ensure chorizos contain no fillers (e.g., breadcrumbs, rice) or added sugars. About 6g net carbs per serving, lower than 7 in 10 Guatemalan dishes.
What it is
Authentic Guatemalan pork sausages (chorizos) grilled to perfection, then sautéed with fresh loroco flowers and onions, creating a unique and savory flavor profile.
Key ingredients
Guatemalan pork chorizos, loroco flowers, onion, cooking oil, salt, pepper.
How to make it keto
Ensure chorizos contain no fillers (e.g., breadcrumbs, rice) or added sugars. Request to have them grilled or pan-fried with the loroco and onions, without starchy sides.
Watch out for
Hidden fillers or sugars in the sausages, high-carb sides (e.g., tortillas, rice, potatoes, beans).
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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