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All cuisines › Jordanian

Lahmeh Maqliyeh bil Thawm wal Hamod

Pan-Fried Lamb with Garlic and Lemon

Yes, keto as served. About 6g net carbs per serving, lower than 6 in 10 Jordanian dishes.

Keto as servedHigh ProteinLamb
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6gNet carbs
8gTotal carbs
2gFibre
45gProtein
55gFat
680Calories

What it is

Succulent cubes of lamb quickly pan-fried until browned, then finished by simmering briefly with a fragrant sauce of crushed garlic, fresh lemon juice, and chopped cilantro. Served as a main dish without starchy sides.

Key ingredients

Lamb meat (cubed), olive oil, garlic, lemon juice, fresh cilantro, salt, pepper

Optional tweaks

Ensure no rice, potatoes, or bread are served alongside.

Watch out for

Small amount from garlic and lemon.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Jordanian menuAll 487 Jordanian dishes ›

Lahm Marak
Lahm Marak
Lamb Stew (Broth-based)
Lahm Mashwi / Shish Kebab
Lahm Mashwi / Shish Kebab
Grilled Lamb Skewers
Lahmeh Maqliyeh
Lahmeh Maqliyeh
Pan-Fried Lamb/Beef Chunks
Lisanat
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Slow-Cooked Lamb or Beef Tongue
Loubieh bil Zeit
Loubieh bil Zeit
Green Beans Stewed in Olive Oil (Keto Side)
Ma'aneh Maqliyeh
Ma'aneh Maqliyeh
Pan-Fried Lamb Testicles

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