Lahmeh Maqliyeh bil Thawm wal Hamod
Pan-Fried Lamb with Garlic and Lemon
Yes, keto as served. About 6g net carbs per serving, lower than 6 in 10 Jordanian dishes.
KAPhoto coming soon
See photos of this dish ›6gNet carbs
8gTotal carbs
2gFibre
45gProtein
55gFat
680Calories
What it is
Succulent cubes of lamb quickly pan-fried until browned, then finished by simmering briefly with a fragrant sauce of crushed garlic, fresh lemon juice, and chopped cilantro. Served as a main dish without starchy sides.
Key ingredients
Lamb meat (cubed), olive oil, garlic, lemon juice, fresh cilantro, salt, pepper
Optional tweaks
Ensure no rice, potatoes, or bread are served alongside.
Watch out for
Small amount from garlic and lemon.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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