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All cuisines › Moroccan

Tagine Loubia (Lamb/Beef Tagine with Green Beans)

Lamb/Beef Tagine with Green Beans (Keto Modified)

Yes, with a tweak: request *no potatoes, carrots, or chickpeas* which are sometimes added. About 9g net carbs per serving.

Needs a tweakBalanced Protein/FatLamb
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9gNet carbs
18gTotal carbs
9gFibre
85gProtein
55gFat
850Calories

What it is

Tender lamb or beef slow-cooked in a tagine with fresh green beans, tomatoes, onions, garlic, and traditional Moroccan spices like ginger, turmeric, and cumin. The rich sauce is naturally flavorful.

Key ingredients

Lamb or beef, green beans, tomatoes, onion, garlic, olive oil/smen, ginger, turmeric, cumin, parsley, cilantro.

How to make it keto

Crucially, request *no potatoes, carrots, or chickpeas* which are sometimes added. Confirm no added sugar to the sauce. Omit any carb sides like bread or couscous.

Watch out for

High-carb vegetables (potatoes, carrots, chickpeas) are common additions that must be avoided. Hidden sugars in the sauce. Served with bread.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Moroccan menuAll 1,126 Moroccan dishes ›

Tagine Djej bil Hamd Masir wa Zitoun
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Preserved Meat (Khlea) Tagine with Eggs
Tagine Samak
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Fish Tagine with Olives and Bell Peppers (without couscous/bread)
Tajine de Boeuf/Agneau aux Olives et Citron
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Beef/Lamb Tagine with Green Olives and Preserved Lemon (Keto Version)
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