Tajine de Poisson aux Légumes Méditerranéens (Keto-style)
Fish Tagine with Mediterranean Vegetables (Keto-style)
Yes, with a tweak: explicitly request 'sans pommes de terre' (without potatoes). About 11g net carbs per serving.
What it is
A fragrant tagine featuring firm white fish (e.g., sea bass, cod, snapper) gently cooked with tomatoes, bell peppers, onions, garlic, cilantro, and chermoula spice blend. The keto version excludes potatoes and is served without bread.
Key ingredients
Firm white fish fillet, tomatoes, bell peppers, onion, garlic, cilantro, olive oil, lemon juice, paprika, cumin, ginger, salt.
How to make it keto
Explicitly request 'sans pommes de terre' (without potatoes). Confirm no sugar added to the tomato base. Ensure it's served without couscous or bread.
Watch out for
Potatoes, excessive tomatoes (in quantity/sugar), hidden sugars in sauce. Served with bread/couscous.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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