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All cuisines › Norwegian

Keto Kjøttboller i Sukkerfri Tomatsaus og Parmesan

Keto Meatballs in Sugar-Free Tomato Sauce with Parmesan

Yes, with a tweak: confirm no breadcrumbs or high-carb fillers in meatballs. About 10g net carbs per serving, on the higher side for Norwegian food, so watch the portion.

Needs a tweakBalanced Protein/FatBeef
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10gNet carbs
14gTotal carbs
4gFibre
60gProtein
58gFat
800Calories

What it is

Hearty meatballs, typically made from beef or a blend, simmered in a robust, sugar-free tomato sauce. Topped with grated Parmesan cheese and served without pasta or rice, focusing on the rich flavors.

Key ingredients

Minced meat (beef/pork), egg, almond flour/psyllium husk (binder, minimal), onion, garlic, unsweetened crushed tomatoes, olive oil, herbs (e.g., basil, oregano), Parmesan cheese, salt, pepper.

How to make it keto

Confirm no breadcrumbs or high-carb fillers in meatballs. Ensure tomato sauce is made without added sugar. Request no pasta, rice, or other high-carb sides.

Say this to the waiter (Norwegian)

Kan du bekrefte at kjøttbollene er uten brødsmuler/fyllstoff, og at tomatsausen er uten tilsatt sukker? Ingen pasta, ris eller annet karbohydratrikt tilbehør, takk.

Please confirm the meatballs have no breadcrumbs/fillers, and the tomato sauce has no added sugar. No pasta, rice, or other high-carb sides, please.

Watch out for

Breadcrumbs in meatballs. Sugary tomato sauce. Often served with pasta, which must be omitted.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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