Jaja po Krakowsku (Keto, bez Pieczywa)
Kraków-Style Eggs with Ham and Keto Mayonnaise (without Bread)
Yes, with a tweak: confirm that the mayonnaise used is sugar-free. About 4g net carbs per serving, lower than 6 in 10 Polish dishes.
What it is
Hard-boiled eggs halved and topped with a rich, creamy mayonnaise-based sauce, typically mixed with finely diced ham or bacon and fresh chives. Served without the customary bread accompaniment.
Key ingredients
Hard-boiled eggs, mayonnaise (ensure sugar-free), diced cooked ham/bacon, chives, mustard (optional, sugar-free), salt, pepper.
How to make it keto
Confirm that the mayonnaise used is sugar-free. Crucially, request no bread or toast accompaniment, and avoid any garnishes that might contain hidden carbs.
Say this to the waiter (Polish)
Do Jaj po Krakowsku: proszę potwierdzić, że majonez jest bez cukru. Koniecznie bez pieczywa/tostów i bez dodatków z ukrytymi węglowodanami.
For Jaja po Krakowsku: confirm mayonnaise is sugar-free. No bread or toast, please, and no hidden-carb garnishes.
Watch out for
Some commercial mayonnaise brands contain added sugar; traditionally served with bread or toast, which is a significant carb source.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.