Bayd bil Qelyeh
Eggs with Cubed Fried Lamb
Yes, keto as served. About 7g net carbs per serving, lower than 5 in 10 Qatari dishes.
What it is
A rich and satisfying breakfast or dinner dish featuring scrambled or fried eggs cooked with tender, spiced cubes of pan-fried lamb or beef, often with sautéed onions and diced tomatoes.
Key ingredients
Eggs, pre-cooked and cubed lamb or beef, onion, tomato, ghee or olive oil, Gulf spices (turmeric, cumin, black pepper), salt, fresh parsley for garnish.
Optional tweaks
Confirm no high-carb additions like potato. Request preparation with minimal tomato if carb sensitive.
Watch out for
Onion and tomato can contribute to carb count, especially in generous restaurant portions.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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