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All cuisines › Slovak

Grilovaná Krkovička

Grilled Pork Neck with Keto Sides

Yes, with a tweak: specify no fries, no potatoes, and no rice. About 5g net carbs per serving, lower than 7 in 10 Slovak dishes.

Needs a tweakHigh ProteinPork
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5gNet carbs
7gTotal carbs
2gFibre
60gProtein
50gFat
700Calories

What it is

Juicy and flavorful grilled pork neck, a popular choice in Slovak cuisine known for its excellent marbling. Prepared simply with salt and pepper, and served with keto-friendly sides such as a fresh salad or grilled vegetables, omitting starchy accompaniments.

Key ingredients

Pork neck fillet, salt, pepper, oil for grilling. (Fries, potatoes, rice omitted; served with salad/grilled vegetables).

How to make it keto

Specify no fries, no potatoes, and no rice. Request a side salad with oil and vinegar dressing or grilled/steamed non-starchy vegetables (e.g., zucchini, mushrooms, bell peppers).

Say this to the waiter (Slovak)

Grilovanú Krkovičku poprosím bez zemiakov a chleba. Ako prílohu by som si prial grilovanú cuketu, parenú brokolicu alebo jednoduchý miešaný zelený šalát.

For the Grilovaná Krkovička, no potatoes or bread, please. Could I have grilled zucchini, steamed broccoli, or a simple mixed green salad as a side?

Watch out for

Standard high-carb sides (fries, potatoes, rice), sugary marinades or sauces (less common for simple krkovička, but always worth checking), high-carb vegetables if mixed into a side.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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