Zapekaný Zeler so Slaninkou a Syrom
Baked Celery Root Gratin with Bacon and Cheese
Yes, keto as served. About 9g net carbs per serving.
KAPhoto coming soon
See photos of this dish ›9gNet carbs
15gTotal carbs
6gFibre
25gProtein
50gFat
600Calories
What it is
Slices of tender baked celery root layered with crispy bacon and melted hard cheese, often in a creamy sauce. A comforting and satisfying vegetable-focused dish.
Key ingredients
Celery root, smoked bacon, hard cheese (e.g., Emmental, Gouda), heavy cream, butter, salt, pepper, nutmeg.
Optional tweaks
Confirm no flour used to thicken the cream sauce.
Watch out for
Flour in cream sauce, larger than expected carb content from celery root if portion is very large.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
More on the Slovak menuAll 1,465 Slovak dishes ›
Údená krkovička s dusenou kapustou
Smoked Pork Neck with Braised Sauerkraut
Údené mäso s chrenom
Smoked Meat with Horseradish
Údené Mäso s Kyslou Kapustou
Smoked Pork with Sauerkraut (No Potatoes)
KA
Zapekaný Kel s Údeným Mäsom a Smotanou
Baked Kale with Smoked Meat and Cream
KA
Zapekaný Karfiol so Syrom
Baked Cauliflower with Cheese (Keto)
KA
Zapekaný karfiol s údeným mäsom a bryndzou
Baked Cauliflower Casserole with Smoked Pork and Bryndza (Keto)
