Älghjärta i Gräddsås med Kantareller och Smörstekt Spenat (Keto-anpassad)
Elk Heart in Cream Sauce with Chanterelles and Sautéed Spinach (Keto-adapted)
Yes, with a tweak: ensure sauce is not thickened with flour/starch. About 7g net carbs per serving.
What it is
A unique and robust dish featuring tender slices of elk heart cooked in a rich cream sauce with fresh chanterelle mushrooms, served alongside butter-sautéed spinach.
Key ingredients
Elk heart, heavy cream, chanterelle mushrooms, butter, spinach, onion (minimal), beef broth, salt, pepper.
How to make it keto
Ensure sauce is not thickened with flour/starch.
Watch out for
Thickeners (flour/starch) in sauce.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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