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All cuisines › Syrian

Keto Spicy Radish and Turnip Sauté

Yes, with a tweak: ensure no potatoes are used. About 10g net carbs per serving.

Needs a tweakLow Carb SideVegetable
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See photos of this dish ›
10gNet carbs
15gTotal carbs
5gFibre
3gProtein
20gFat
250Calories

What it is

A keto-friendly adaptation of the classic spicy potatoes (Batata Harra), replacing high-carb potatoes with sautéed radishes and turnips. These root vegetables are cooked until tender and caramelized, then tossed with fresh cilantro, garlic, lemon juice, and red chili flakes for a vibrant, spicy kick.

Key ingredients

Radishes, turnips, cilantro, garlic, lemon juice, red chili flakes

How to make it keto

Crucially, ensure no potatoes are used. Confirm no sugar is added during the cooking process to enhance caramelization.

Say this to the waiter (Arabic)

مقلي الفجل واللفت الحار، من فضلك تأكد أنه لا يوجد بطاطا. وهل يمكن التأكد أنه لا يوجد سكر مضاف أثناء الطهي؟

For the Keto Spicy Radish and Turnip Sauté, please ensure no potatoes are used. Also, confirm no sugar is added during cooking.

Watch out for

Radishes and turnips contain natural carbs; portion control is advised for very strict keto. Ensure no sugar is used for caramelization.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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