Trinidadian Coleslaw
Trinidadian Cabbage Slaw (Keto)
Yes, with a tweak: request no added sugar in the dressing. About 5g net carbs per serving, lower than 7 in 10 Trinidadian dishes.
What it is
Finely shredded green cabbage, bell peppers, and a minimal touch of carrot, dressed in a creamy, tangy, and savory mayonnaise-based dressing. Prepared in Trinidadian style without added sugar for a keto-friendly option.
Key ingredients
Green cabbage, red cabbage (optional), bell peppers (green, red), small amount of carrot, mayonnaise, vinegar (white or apple cider), mustard, garlic, chives, culantro (bandhania), salt, black pepper.
How to make it keto
Request no added sugar in the dressing. Ensure minimal carrot is used, as it can add extra carbs.
Watch out for
Added sugar in commercial mayonnaise or dressing. Excessive carrot content. Some recipes may include corn.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
More on the Trinidadian menuAll 165 Trinidadian dishes ›
