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All cuisines › Ukrainian

Kapusnyak (Keto Cabbage and Pork Soup)

Ukrainian Sour Cabbage and Pork Soup

Yes, with a tweak: confirm no potatoes or beans are added to the soup. About 12g net carbs per serving, on the higher side for Ukrainian food, so watch the portion.

Needs a tweakBalanced Protein/FatPork
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12gNet carbs
18gTotal carbs
6gFibre
35gProtein
30gFat
500Calories

What it is

A hearty and flavorful Ukrainian soup, featuring tender pork ribs or belly slow-simmered with a generous amount of sauerkraut and fresh cabbage, onions, and herbs. Rich and satisfying.

Key ingredients

Pork ribs/belly, sauerkraut, fresh cabbage, onions, minimal carrots, bell pepper, minimal tomato paste, bay leaf, black peppercorns, dill, sour cream, broth, spices.

How to make it keto

Confirm no potatoes or beans are added to the soup. If possible, ask for minimal carrots and tomato paste. Ensure no added sugar in the broth or any components.

Watch out for

Potatoes, beans, excessive carrots/tomato paste, hidden sugars in broth.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Ukrainian menuAll 1,128 Ukrainian dishes ›

Kapusniak
Kapusniak
Ukrainian Sauerkraut Cabbage Soup with Pork
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Kapusniak
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Kapusniak z Myasom
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Cabbage Soup with Meat
Kapusta Tushkovana z M'yasom
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Braised Cabbage with Pork Belly
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Keto Beet and Cabbage Soup with Meat
Keto Cabbage Rolls
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