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All cuisines › Algerian

Djaj Bel Felfel (Keto Modified)

Keto Algerian Chicken & Bell Pepper Stew

Yes, with a tweak: request omission of any added potatoes or chickpeas. About 12g net carbs per serving, on the higher side for Algerian food, so watch the portion.

Needs a tweakBalanced Protein/FatChicken
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12gNet carbs
18gTotal carbs
6gFibre
60gProtein
55gFat
750Calories

What it is

Tender chicken pieces simmered in a vibrant, spiced tomato-based sauce with colorful bell peppers and garlic. A comforting and flavorful Algerian stew, served without potatoes or chickpeas for a keto version.

Key ingredients

Chicken (thighs/legs), bell peppers (various colors), olive oil, onion, garlic, tomato paste (minimal), spices (paprika, cumin, salt, black pepper, chili powder), fresh cilantro.

How to make it keto

Request omission of any added potatoes or chickpeas. Ensure no sugar is added to the tomato sauce and onion is used sparingly.

Say this to the waiter (Arabic)

دجاج بالفلفل، بدون بطاطا أو حمص إضافي. من فضلك تأكد أنه لا يوجد سكر في صلصة الطماطم، والبصل بكمية قليلة.

For Djaj Bel Felfel, no added potatoes or chickpeas. Please ensure no sugar in the tomato sauce and use onion sparingly.

Watch out for

Hidden sugar in tomato paste/sauce, excessive onion, addition of potatoes/chickpeas.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Algerian menuAll 180 Algerian dishes ›

Chtitha Poulet/Lahm
Chtitha Poulet/Lahm
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Grilled Lamb Chops with Herbs and Keto Sides
Dahla
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Algerian Lamb and Artichoke Stew
Djouaz Karâa
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Zucchini and Lamb Stew
Djouaz Khelfa
Djouaz Khelfa
Cardoon and Lamb Stew
Djouaz Khodar
Djouaz Khodar
Algerian Meat and Keto Vegetable Stew

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