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All cuisines › Bahamian

Bahamian Grilled Chicken with Avocado-Lime Salsa (No Sugar)

Bahamian Grilled Chicken with Avocado-Lime Salsa

Yes, with a tweak: ensure no sugary glazes or marinades are used on the chicken. About 6g net carbs per serving, lower than 5 in 10 Bahamian dishes.

Needs a tweakHigh ProteinChicken
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6gNet carbs
12gTotal carbs
6gFibre
60gProtein
40gFat
600Calories

What it is

Succulent grilled chicken (thighs or breast), seasoned with traditional Bahamian spices like thyme, garlic, and a hint of scotch bonnet. Served alongside a refreshing and creamy salsa made from ripe avocado, crisp red onion, fresh cilantro, and tangy lime juice, with no added sugars.

Key ingredients

Chicken thighs or breast, avocado, red onion, cilantro, lime juice, olive oil, garlic powder, onion powder, dried thyme, salt, black pepper, scotch bonnet (optional, for rub).

How to make it keto

Ensure no sugary glazes or marinades are used on the chicken. Explicitly request no sugar in the avocado-lime salsa. Confirm no starchy side dishes (e.g., peas 'n' rice, plantains).

Watch out for

Hidden sugars in chicken marinades, sweetened salsas, starchy side dishes.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Bahamian menuAll 601 Bahamian dishes ›

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Bahamian Fish Tea
Light Fish Broth with Vegetables and Spices
Bahamian Fried Pork Belly with Pickled Onions
Bahamian Fried Pork Belly with Pickled Onions
Bahamian Fried Pork Belly with Pickled Onions (Keto Modified)
Bahamian Goat Pepperpot
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Spicy Goat Stew with Bell Peppers and Onions (No Root Vegetables)
Bahamian Keto Fish Chowder
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Rich Seafood and Vegetable Soup (Keto)
Bahamian Lobster Salad
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Fresh Lobster Chunks with Keto Mayo and Herbs, Served on Lettuce
Bahamian Local Crab Claws with Garlic Butter
Bahamian Local Crab Claws with Garlic Butter
Bahamian Local Crab Claws with Garlic Butter Sauce

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