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All cuisines › Canadian

Bison Burger Patty with Cheese and Bacon

Bison Burger Patty (No Bun) with Keto Sides

Yes, with a tweak: request without bun, fries, ketchup, or sugary relishes. About 3g net carbs per serving, lower than 9 in 10 Canadian dishes.

Needs a tweakHigh ProteinBeef
Bison Burger Patty with Cheese and Bacon, Canadian dish
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3gNet carbs
5gTotal carbs
2gFibre
68gProtein
70gFat
920Calories

What it is

A lean bison patty, typically served with cheese and bacon, omitting the bun and traditionally carb-heavy sides. Accompanied by keto-friendly vegetables or a side salad.

Key ingredients

Ground bison patty, cheddar cheese, bacon, lettuce, tomato, onion (optional, small amount), pickles, olive oil/butter for cooking.

How to make it keto

Request without bun, fries, ketchup, or sugary relishes. Ask for a lettuce wrap or a side of steamed green vegetables (e.g., broccoli, green beans) or a simple side salad with oil and vinegar dressing.

Watch out for

Bun, sugary sauces (ketchup, BBQ), sweet relish, fries, often sugary coleslaw, hidden sugars in spice rubs for the patty.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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