Rillettes de Lapin avec Craquelins Céto et Cornichons
Rabbit Rillettes with Keto Crackers and Cornichons
Yes, with a tweak: ensure only keto-friendly crackers are provided (e.g., vegetable crudités, cheese crisps, flax crackers) and that the cornichons are verified as sugar-free. About 4g net carbs per serving, lower than 8 in 10 Canadian dishes.
What it is
A rich and savory spread made from rabbit meat slow-cooked in its own fat until tender, then shredded and seasoned. Served with crisp keto crackers (e.g., cheese crisps) and sugar-free cornichons.
Key ingredients
Rabbit meat (legs, shoulders), rabbit or duck fat, fresh herbs (thyme, bay leaf), garlic, salt, black pepper, keto crackers (e.g., flaxseed, almond flour, or cheese crisps), sugar-free cornichons.
How to make it keto
Ensure only keto-friendly crackers are provided (e.g., vegetable crudités, cheese crisps, flax crackers) and that the cornichons are verified as sugar-free. Avoid any bread or regular toast points.
Watch out for
Sugar in cornichons (very common in restaurant versions), non-keto bread or crackers served as accompaniments.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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