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All cuisines › Danish

Grillet Kyllingeoverlår med Hvidløgssmør og Sprød Grøn Salat

Grilled Chicken Thigh with Garlic Butter and Crispy Green Salad

Yes, with a tweak: ensure salad dressing is oil/vinegar based with no sugar. About 3g net carbs per serving, lower than 9 in 10 Danish dishes.

Needs a tweakHigh ProteinChicken
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3gNet carbs
5gTotal carbs
2gFibre
45gProtein
50gFat
650Calories

What it is

Succulent grilled chicken thigh, basted with aromatic garlic butter, served alongside a fresh and crisp green salad with a simple oil and vinegar dressing. A straightforward and flavorful keto main course.

Key ingredients

Chicken thighs (bone-in, skin-on preferred), butter, garlic, fresh parsley, mixed green leaves, olive oil, white wine vinegar, salt, pepper.

How to make it keto

Ensure salad dressing is oil/vinegar based with no sugar. Request no potatoes or other carb-heavy sides.

Say this to the waiter (Danish)

Til Grillet Kyllingeoverlår: Er salatdressingen olie/eddike-baseret og uden sukker? Ingen kartofler eller andre kulhydrattunge tilbehør, tak.

For the Grillet Kyllingeoverlår: Please confirm the salad dressing is oil/vinegar based with no sugar. No potatoes or carb sides.

Watch out for

Sugar in salad dressing. Small natural carbs in garlic and salad leaves.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Danish menuAll 301 Danish dishes ›

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Grilled Venison Fillet with Mushroom Cream Sauce and Keto Vegetables
Grillet Kalvelever med Bløde Løg og Bacon
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Chicken Salad with Bacon and Green Leaves (without bread)
Hel Kyllingesteg med Urter og Keto Grøntsager
Hel Kyllingesteg med Urter og Keto Grøntsager
Whole Roast Chicken with Herbs and Keto Vegetables

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